StringSection Blog

Posts Tagged ‘orchestrating’

Pizzicato (plucked strings)

Tuesday, May 26th, 2009

Pizzicato is simply a technique where the strings are plucked rather than bowed (arco). It is a great tool to add variety to a piece and can enhance the rhythmic vitality of a section. As the tension of violin strings is higher than that on guitars, plucked notes tend to give an immediate response with a slightly ‘tight’ sound and a rapid decay.
When used in a full string section, pizzicato can cut through other textures without sounding abrasive, but can also be used to add a touch of humour or quirkiness to a song. Often single notes can be picked out or plucked as part of a counter melody, or if a single chord needs to be struck, 2, 3 or even 4 notes can be simultaneously plucked. In this instance, a knowledge of the tuning of stringed instruments is needed as the spacing of the chord is unique to the string family (being tuned in fifths). A string arranger has to take into account that on a given chord, there is a big spread of notes and it’s important to know which finger takes each string so that the chord ends up being playable by your session musicians.
When writing for stringed instruments, it’s always important to keep in mind how the four strings are tuned unless the lines are very simple. If the parts have been written on a keyboard, they may not necessarily be playable on a violin, viola or cello so unless the composer is a professional string arranger, having a string player check them through isĀ advisable before entering the studio.
Although usually used sparingly, adding some pizzicato effects can be a great way to bring some bounce and life to a string arrangement. Plucked strings can be soft and subtle or really dramatic.

Spacing of Chords

Tuesday, April 28th, 2009

One of the most common ways in which strings are added to a track is through the provision of chords. There are in essence three basic ways of using a chord in music.

One is called a ‘root’ chord, the others are a ‘first’ or ’second’ inversion of a chord. If the chord in question is in C major and the note C is placed at the bottom, then this is a ‘root chord’ of C. If the next note in the chord (E) is placed at the bottom, this is a ‘first inversion’ and if the third note of the chord (G) is at the bottom, this is a ’second inversion’ of the chord.

When arranging for strings, inversions add variety to the harmony and give the opportunity for all the parts to move in a musical way. What this means is that you can have an inner part (viola or second violin) moving in step so that when the session musicians play just that part, it has a logical and satisfying musical line to it and doesn’t just jump around randomly.
This is crucial when writing a bass line as it underlines the entire harmony and has to flow as a line of music in it’s own right (as well as fitting with the individual chords).

Sometimes, chords may all be grouped quite close together with the parts low in their register - this is when the rest of the track may have a ‘hole’ in that register which needs filling by the strings. In other situations, the gaps between the individual notes of the chord might be very wide and spaced apart - when a more sparse texture is needed. It’s always possible to thicken or thin out the texture of the strings by doubling notes in different registers (a careful use of double stops), or by not using all the notes in the chord.

A double stop is where two notes are played simultaneously on any given instrument. As the celli, violas and violins are all tuned in fifths, the interval of a fourth, fifth, sixth and octave can all work well. When it comes to thirds, these work better in the violin and viola parts than they do with a cello, but your studio musicians won’t thank you if both the notes in the third are written on the same string!

Other chords which require more than three notes in them are seventh chords (again in the chord of C this would be C, E, G and a Bb on the top), or diminished chords - which are a succession of minor thirds spaced one on top of another.

Jazz chords are a whole area in themselves where the arranger needs to have a good knowledge of harmony and be able to hear the chords in order to arrange around them.

In the next blog entry, I’ll be writing about the effective use of pedal notes.

Big string sound….

Saturday, April 11th, 2009

It’s always nice to tackle more involved projects requiring strings and this week we certainly got the chance to do just that with an intricate, 8 minute long track that needed a really large string sound.

I’d been asked to arrange the strings with a particularly epic climactic section which had a 5/4 beat but also triplets running through it - this had the feeling of two different time signatures simultaneously and I was concerned it might sound chaotic, but we took great care when recording and actually it worked really well. The parts were scored for 3 violin sections, often with double stopped notes to thicken out the chords - with the violas & celli adding a rhythmic base for the violins to bounce off. Some of the passages required different techniques such as tremeloes and powerful spiccato strokes with accents and once recorded, gave the impression of a much bigger string orchestra.

We’re looking forward to hearing the final result once all the post production & mastering has been done.